Julia Bernet was created in 2001 by Xavi Bernet, who named the winery after his first daughter. Xavi's ambition: to produce unique and high-quality cava and wine. See quality over quantity. Working with small scale productions and controlling the entire process rigorously and strictly. The vineyards are worked with great care all year round. With sustainable procedures and respect for the environment, Julia Bernet can distinguish herself with the label for organic farming. Since 2018, the winery has been part of the new DO Corpinnat.