Another unique place from the northeast of the Iberian island is Ancestral. Sparkling wine made in the traditional way; a tradition that is perpetuated from generation to generation. 'Ancestral' therefore refers to ancestral method: The ancestral method by which sparkling wine has been made for centuries. In comparison: with Champagne, the method traditionelle used, with two fermentations taking place (in the tank and in the bottle). With an Ancestral, the cork goes on the bottle before the fermentation process is over. For example, the pressure is much higher during the secondary fermentation in the bottle. This results in wonderfully fine bubbles. Trying out? The Coll de la Sitja Ancestral, Naturalment Ancestral and Ancestral Xarel.lo will not disappoint you!